Chicken Salad Tortillas has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 46.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.07 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chicken Salad Tortillas has been given a composite ranking of 63, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 35% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 5.1 mg | 8.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.41 mg | 27.6% | ||
Riboflavin | 0.35 mg | 20.3% | ||
Niacin | 8.7 mg | 43.5% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 100 mcg | 25% | ||
Vitamin B12 | 0.31 mcg | 5.1% | ||
Pantothenic Acid | 1.3 mg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | ||
Iron | 4.1 mg | 22.6% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 210 mg | 21% | ||
Potassium | 340.9 mg | 9.7% | ||
Sodium | 971.9 mg | 40.5% | ||
Zinc | 2 mg | 13% | ||
Copper | 0.29 mg | 14.4% | ||
Manganese | 0.39 mg | 19.7% | ||
Selenium | 32.3 mcg | 46.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.5 g | 15.5% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.5 g | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 5.1 g |
Serving size
Amount Per Serving
Calories 461 Calories from Fat 0
% Daily Value *
Total Fat 17.6 g 27.1%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 62.5 mg 20.8%
Sodium 971.9 mg 40.5%
Total Carbohydrates 46.5 g 15.5%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 27.5 g 55%
Vitamin A 4.1% Vitamin C 8.5%
Calcium 5.2% Iron 22.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 263
Protein 22.3 g | Carbs 15.3 g | Fat 15.3 g
Per Serving | Calories 570
Protein 30 g | Carbs 56 g | Fat 25 g
Per Serving | Calories 164
Protein 12.4 g | Carbs 11.5 g | Fat 7.5 g
Per Serving | Calories 121
Protein 11.2 g | Carbs 2.7 g | Fat 7 g
Per Serving | Calories 349
Protein 14.3 g | Carbs 49.2 g | Fat 10.3 g
Per Serving | Calories 91
Protein 9.6 g | Carbs 11.7 g | Fat 1.2 g
Per Serving | Calories 80
Protein 13.3 g | Carbs 3.7 g | Fat 1.1 g
Per Serving | Calories 276
Protein 32.1 g | Carbs 9.7 g | Fat 11.8 g