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Chicken milanese with spring mix - Recipe and Nutrition Facts
48

Chicken milanese with spring mix Recipe

Chicken milanese with spring mix has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 60.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Chicken milanese with spring mix, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat20%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C8.8 mg14.6%
Vitamin D6.4 IU1.6%
Vitamin E1.1 mg3.6%
Thiamin0.51 mg33.7%
Riboflavin0.42 mg24.7%
Niacin28.7 mg143.4%
Vitamin B61.4 mg68.3%
Folate56 mcg14%
Vitamin B121.1 mcg19%
Pantothenic Acid2.3 mg23%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium99 mg9.9%
Iron3.6 mg19.8%
Magnesium84 mg21%
Phosphorus543 mg54.3%
Potassium710.4 mg20.3%
Sodium417.1 mg17.4%
Zinc2.5 mg16.9%
Copper0.19 mg9.6%
Manganese0.37 mg18.4%
Selenium54.4 mcg77.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.7 g8.6%
Dietary Fiber1.6 g6.4%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein60.7 g121.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.4 g14.5%
Saturated Fat2 g10%
Monounsaturated Fat4 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 446 Calories from Fat 0

% Daily Value *

Total Fat 9.4 g 14.5%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 190 mg 63.3%

Sodium 417.1 mg 17.4%

Total Carbohydrates 25.7 g 8.6%

Dietary Fiber 1.6 g6.4%

Sugars 2.4 g

Protein 60.7 g 121.4%

Vitamin A 3.8% Vitamin C 14.6%

Calcium 9.9% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=334071 Embed Table:

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