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Chicken Linguine with Feta Cheese - Recipe and Nutrition Facts
59

Chicken Linguine with Feta Cheese Recipe

Chicken Linguine with Feta Cheese has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 46.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Greek cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Linguine with Feta Cheese has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat19%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A535 IU10.7%
Vitamin C7.5 mg12.5%
Vitamin D0 IU
Vitamin E0.4 mg1.3%
Thiamin0.69 mg45.9%
Riboflavin0.63 mg37.2%
Niacin16.4 mg82.1%
Vitamin B60.81 mg40.3%
Folate142.8 mcg35.7%
Vitamin B120.91 mcg15.2%
Pantothenic Acid1.4 mg13.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium163 mg16.3%
Iron3.4 mg18.7%
Magnesium52.8 mg13.2%
Phosphorus345 mg34.5%
Potassium513.9 mg14.7%
Sodium400 mg16.7%
Zinc1.8 mg12.3%
Copper0.12 mg6%
Manganese0.5 mg25%
Selenium24.9 mcg35.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.7 g15.6%
Dietary Fiber2.7 g10.8%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.8 g75.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.6 g13.2%
Saturated Fat4.6 g23%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 473 Calories from Fat 0

% Daily Value *

Total Fat 8.6 g 13.2%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 91 mg 30.3%

Sodium 400 mg 16.7%

Total Carbohydrates 46.7 g 15.6%

Dietary Fiber 2.7 g10.8%

Sugars 1 g

Protein 37.8 g 75.6%

Vitamin A 10.7% Vitamin C 12.5%

Calcium 16.3% Iron 18.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=335739 Embed Table:

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