Chicken Kishk has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Kishk has been given a composite ranking of 39, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 43% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 880 mg | 25.1% | ||
Sodium | 970 mg | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50 g | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 220
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 150 mg 50%
Sodium 970 mg 40.4%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 1 g4%
Sugars 10 g
Protein 50 g 100%
Vitamin A 4% Vitamin C 6%
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 620
Protein 39 g | Carbs 35 g | Fat 34 g
Per Serving | Calories 380
Protein 21 g | Carbs 48 g | Fat 11 g
Per Serving | Calories 180
Protein 24 g | Carbs 3 g | Fat 8 g
Per Serving | Calories 170
Protein 28 g | Carbs 4 g | Fat 4 g
Per Serving | Calories 320
Protein 35 g | Carbs 1 g | Fat 19 g
Per Serving | Calories 850
Protein 37 g | Carbs 88 g | Fat 39 g
Per Serving | Calories 310
Protein 35 g | Carbs 1 g | Fat 19 g
Per Serving | Calories 250
Protein 25 g | Carbs 6 g | Fat 13 g