Chicken I Hate You! has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.44 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Chicken I Hate You!, and we advise that this food in moderation.
Calories from Protein | 42% | |
Calories from Fat | 26% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1550 IU | 31% | ||
Vitamin C | 22.8 mg | 38% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 30 mg | 150% | ||
Vitamin B6 | 0.9 mg | 45% | ||
Folate | 168 mcg | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 10.4 mg | 58% | ||
Magnesium | 64 mg | 16% | ||
Potassium | 591 mg | 16.9% | ||
Sodium | 1161 mg | 48.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.7 g | 8.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.6 g | 69.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | ||
Saturated Fat | 2.6 g | 13% |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 85
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 102 mg 34%
Sodium 1161 mg 48.4%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 2.7 g10.8%
Sugars 4.1 g
Protein 34.6 g 69.2%
Vitamin A 31% Vitamin C 38%
Calcium 15% Iron 58%
*Based on a 2000 Calorie diet
Per Serving | Calories 930
Protein 46.8 g | Carbs 31.9 g | Fat 69.5 g
Per Serving | Calories 480
Protein 22.1 g | Carbs 60.2 g | Fat 16.1 g
Per Serving | Calories 238
Protein 18.2 g | Carbs 9.8 g | Fat 13.7 g
Per Serving | Calories 520
Protein 34.9 g | Carbs 47.5 g | Fat 21.2 g
Per Serving | Calories 218
Protein 5.2 g | Carbs 29.5 g | Fat 8.8 g
Per Serving | Calories 434
Protein 26.1 g | Carbs 24.4 g | Fat 26.1 g
Per Serving | Calories 522
Protein 19.1 g | Carbs 99 g | Fat 9.1 g
Per Serving | Calories 256
Protein 16.4 g | Carbs 6 g | Fat 17.9 g