Cheeburger Cheeburger - Chicken Fingers Platter (1 serving) with Garden Vegetable Sauce has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Cheeburger Cheeburger - Chicken Fingers Platter (1 serving) with Garden Vegetable Sauce has been given a composite ranking of 57, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 63% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 715 Calories from Fat 449
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 93 mg 31%
Sodium 1730 mg 72.1%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 6 g24%
Sugars 10 g
Protein 36 g 72%
Vitamin A 5.7% Vitamin C 6.7%
Calcium 0.3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 32.1 g | Carbs 25.3 g | Fat 9.3 g
Per Serving | Calories 372
Protein 24.2 g | Carbs 40.2 g | Fat 11.2 g
Per 100g | Calories 1503
Protein 93 g | Carbs 69 g | Fat 92 g
Per 100g | Calories 1285
Protein 79 g | Carbs 59 g | Fat 80 g
Per 100g | Calories 635
Protein 7 g | Carbs 44 g | Fat 47 g
Per 100g | Calories 495
Protein 14 g | Carbs 55 g | Fat 24 g
Per 100g | Calories 1200
Protein 100 g | Carbs 38 g | Fat 69 g
Per 100g | Calories 999
Protein 18 g | Carbs 65 g | Fat 72 g