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Chicken Burgers with Avocado Dressing - Recipe and Nutrition Facts
76

Chicken Burgers with Avocado Dressing Recipe

Chicken Burgers with Avocado Dressing has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 7.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Chicken Burgers with Avocado Dressing, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat64%
 Calories from Carbs13%

Why this is good for you

  • High in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A450 IU9%
Vitamin C10.9 mg18.1%
Vitamin D0 IU
Vitamin E0.76 mg2.5%
Thiamin0.07 mg4.7%
Riboflavin0.17 mg9.9%
Niacin3.1 mg15.4%
Vitamin B60.29 mg14.6%
Folate59.6 mcg14.9%
Vitamin B120.2 mcg3.4%
Pantothenic Acid0.89 mg8.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium149 mg14.9%
Iron1 mg5.7%
Magnesium28.8 mg7.2%
Phosphorus210 mg21%
Potassium384.9 mg11%
Sodium243.9 mg10.2%
Zinc1.1 mg7.4%
Copper0.15 mg7.7%
Manganese0.16 mg8%
Selenium7.9 mcg11.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.5 g2.5%
Dietary Fiber3.8 g15.2%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.6 g25.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16 g24.6%
Saturated Fat3.2 g16%
Monounsaturated Fat4.9 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 217 Calories from Fat 0

% Daily Value *

Total Fat 16 g 24.6%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 16.2 mg 5.4%

Sodium 243.9 mg 10.2%

Total Carbohydrates 7.5 g 2.5%

Dietary Fiber 3.8 g15.2%

Sugars 0.7 g

Protein 12.6 g 25.2%

Vitamin A 9% Vitamin C 18.1%

Calcium 14.9% Iron 5.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=560418 Embed Table:

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