Chicken and Pears over Arugula has a high-calorie, average-carb, high-fat and very high-protein content.
With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Chicken and Pears over Arugula, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 47% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 441 mg | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 382 Calories from Fat 0
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 73 mg 24.3%
Sodium 441 mg 18.4%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 4 g16%
Sugars
Protein 29 g 58%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 10.1 g | Carbs 5.5 g | Fat 1.4 g
Per Serving | Calories 91
Protein 9.1 g | Carbs 8.2 g | Fat 2.2 g
Per Serving | Calories 324
Protein 42 g | Carbs 26 g | Fat 5 g
Per Serving | Calories 251
Protein 13.4 g | Carbs 37.7 g | Fat 4.9 g
Per Serving | Calories 164
Protein 3.5 g | Carbs 27 g | Fat 5.4 g
Per Serving | Calories 259
Protein 15.2 g | Carbs 40.2 g | Fat 4.4 g
Per Serving | Calories 209
Protein 19.1 g | Carbs 23.8 g | Fat 3.1 g