Chez Panisse Berry Cobbler has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin C and Folate.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Chez Panisse Berry Cobbler, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 399.6 IU | 8% | Top 30% | High |
Retinol | 88.9 mcg | |||
Vitamin C | 14.8 mg | 24.7% | Top 30% | High |
Vitamin D | 7 IU | 1.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.2 mg | 6.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 39.9 mcg | 10% | Top 30% | High |
Folic Acid | 21 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80.2 mg | 8% | Top 30% | High |
Iron | 1.2 mg | 6.9% | Mid 40% | Average |
Magnesium | 17.3 mg | 4.3% | Mid 40% | Average |
Phosphorus | 109.9 mg | 11% | Mid 40% | Average |
Potassium | 121.4 mg | 3.5% | Mid 40% | Average |
Sodium | 122 mg | 5.1% | Mid 40% | Average |
Zinc | 0.41 mg | 2.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.41 mg | 20.6% | Top 30% | High |
Selenium | 4.9 mcg | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | Top 30% | High |
Dietary Fiber | 4 g | 16% | Top 10% | Very High |
Sugars | 8.8 g | |||
Glucose | 1.2 mg | |||
Fructose | 1.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 4.9% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15% | Mid 40% | Average |
Saturated Fat | 5.8 g | 29.2% | Top 30% | High |
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 453 Calories from Fat 213
% Daily Value *
Total Fat 23.7 g 36.5%
Saturated Fat 14.2 g 71%
Trans Fat
Cholesterol 71.2 mg 23.7%
Sodium 296.5 mg 12.4%
Total Carbohydrates 57 g 19%
Dietary Fiber 9.7 g38.8%
Sugars 21.3 g
Protein 6 g 12%
Vitamin A 19.4% Vitamin C 60%
Calcium 19.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 5 g | Carbs 22.8 g | Fat 5.2 g
Per Serving | Calories 288
Protein 8.9 g | Carbs 60.8 g | Fat 1.3 g
Per Serving | Calories 366
Protein 5.6 g | Carbs 52.4 g | Fat 15.9 g
Per Serving | Calories 124
Protein 2.8 g | Carbs 17.5 g | Fat 5.1 g
Per Serving | Calories 122
Protein 2.8 g | Carbs 21.5 g | Fat 3 g
Per Serving | Calories 184
Protein 2.4 g | Carbs 30.1 g | Fat 6.6 g
Per Serving | Calories 341
Protein 4.4 g | Carbs 43.9 g | Fat 16.9 g
Per Serving | Calories 417
Protein 4.8 g | Carbs 60.3 g | Fat 17.4 g