Chef Joe's Baked Macaroni and Cheese has a very high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chef Joe's Baked Macaroni and Cheese has been given a composite ranking of 26, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 53% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 330 mg | 9.4% | ||
Sodium | 1100 mg | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 19 g | 95% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 1100 mg 45.8%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 20 g 40%
Vitamin A 25% Vitamin C 4%
Calcium 50% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 710
Protein 32 g | Carbs 46 g | Fat 44 g
Per Serving | Calories 210
Protein 8 g | Carbs 4 g | Fat 18 g
Per Serving | Calories 331
Protein 16.6 g | Carbs 25.6 g | Fat 18.3 g
Per Serving | Calories 292
Protein 16.9 g | Carbs 30.4 g | Fat 11.3 g
Per Serving | Calories 420
Protein 24 g | Carbs 23 g | Fat 26 g
Per Serving | Calories 560
Protein 24 g | Carbs 51 g | Fat 29 g
Per Serving | Calories 280
Protein 20 g | Carbs 28 g | Fat 9 g
Per Serving | Calories 570
Protein 51 g | Carbs 23 g | Fat 29 g