Cheesecake Cloud with Berries has a average-calorie, average-carb, average-fat and high-protein content.
With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Cheesecake Cloud with Berries, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 13% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 177 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 0.7 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 278 Calories from Fat 33
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 177 mg 7.4%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 0.7 g2.8%
Sugars
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 69
Protein 0.76 g | Carbs 17.4 g | Fat 0.26 g
Per Serving | Calories 177
Protein 7 g | Carbs 28.7 g | Fat 3.7 g
Per Serving | Calories 243
Protein 3.8 g | Carbs 44 g | Fat 7.2 g
Per Serving | Calories 404
Protein 4 g | Carbs 67 g | Fat 14 g
Per Serving | Calories 380
Protein 4.8 g | Carbs 73 g | Fat 9 g
Per Serving | Calories 268
Protein 7.9 g | Carbs 49.7 g | Fat 4.5 g
Per Serving | Calories 236
Protein 3.2 g | Carbs 14.4 g | Fat 18.9 g
Per Serving | Calories 136
Protein 1.3 g | Carbs 20 g | Fat 6.7 g