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Cheese Tortellini 1 - Recipe and Nutrition Facts
58

Cheese Tortellini 1 Recipe

Cheese Tortellini 1 has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 64.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cheese Tortellini 1 has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat26%
 Calories from Carbs54%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2915 IU58.3%
Vitamin C9.9 mg16.5%
Vitamin D0 IU
Vitamin E0.6 mg2%
Thiamin0.03 mg2.2%
Riboflavin0.07 mg4.3%
Niacin0.3 mg1.5%
Vitamin B60.11 mg5.4%
Folate60.8 mcg15.2%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium84 mg8.4%
Iron1.3 mg7%
Magnesium28.8 mg7.2%
Phosphorus42 mg4.2%
Potassium198.3 mg5.7%
Sodium719.6 mg30%
Zinc0.32 mg2.1%
Copper0.06 mg3.1%
Manganese0.37 mg18.4%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate64.7 g21.6%
Dietary Fiber11.6 g46.4%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.5 g20.8%
Saturated Fat4.9 g24.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 482 Calories from Fat 0

% Daily Value *

Total Fat 13.5 g 20.8%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 77 mg 25.7%

Sodium 719.6 mg 30%

Total Carbohydrates 64.7 g 21.6%

Dietary Fiber 11.6 g46.4%

Sugars 5.7 g

Protein 23.9 g 47.8%

Vitamin A 58.3% Vitamin C 16.5%

Calcium 8.4% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=754950 Embed Table:

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