Frullati Cafe & Bakery - Cheddar Chicken Panini - Flatbread has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 30.59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.53 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Frullati Cafe & Bakery - Cheddar Chicken Panini - Flatbread has been given a composite ranking of 46, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 33% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7.1 mg | 0.7% | Top 30% | High |
Iron | 2.5 mg | 14.1% | Top 10% | Very High |
Sodium | 642.4 mg | 26.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.6 g | 10.2% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.1% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.6% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1040 Calories from Fat 350
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 2730 mg 113.8%
Total Carbohydrates 130 g 43.3%
Dietary Fiber 9 g36%
Sugars 11 g
Protein 49 g 98%
Vitamin A 20% Vitamin C 15%
Calcium 3% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 226
Protein 12.8 g | Carbs 22 g | Fat 9.8 g
Per Serving | Calories 58
Protein 4.5 g | Carbs 8.8 g | Fat 0.67 g
Per Serving | Calories 272
Protein 25 g | Carbs 13.7 g | Fat 12.9 g
Per Serving | Calories 386
Protein 15.3 g | Carbs 22.4 g | Fat 26.1 g
Per 100g | Calories 197
Protein 5.9 g | Carbs 19.3 g | Fat 11.2 g
Per 100g | Calories 18
Protein 0 g | Carbs 3.5 g | Fat 0 g
Per 100g | Calories 705
Protein 0 g | Carbs 0 g | Fat 77.6 g
Per 100g | Calories 197
Protein 8.5 g | Carbs 15 g | Fat 11.6 g