Great Harvest Bread Co - Challah has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 38.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.46 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jewish cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Great Harvest Bread Co - Challah has been given a composite ranking of 34, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 10% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 358.2 mg | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | Top 10% | Very High |
Dietary Fiber | 4.5 g | 17.9% | Top 10% | Very High |
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 240 mg 10%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 540
Protein 34 g | Carbs 53 g | Fat 23 g
Per Serving | Calories 276
Protein 8.3 g | Carbs 41.2 g | Fat 8.3 g
Per Serving | Calories 348
Protein 8.4 g | Carbs 58.8 g | Fat 8.7 g
Per Serving | Calories 384
Protein 10.6 g | Carbs 59.3 g | Fat 11.1 g
Per 100g | Calories 130
Protein 6.5 g | Carbs 17.6 g | Fat 4.2 g
Per 100g | Calories 343
Protein 4.9 g | Carbs 48 g | Fat 15.7 g
Per 100g | Calories 150
Protein 4 g | Carbs 27 g | Fat 2.5 g
Per 100g | Calories 143
Protein 5.5 g | Carbs 28.6 g | Fat 0.55 g