Cereals, CREAM OF WHEAT, Mix'n Eat, Apple, Banana and Maple Flavored, Dry has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 81.61g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 22.9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Cereals, CREAM OF WHEAT, Mix'n Eat, Apple, Banana and Maple Flavored, Dry, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 3% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3531 IU | 70.6% | Top 10% | Very High |
Retinol | 1060 mcg | |||
Retinol Activity Equivalent | 1060 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 1.1 mg | 73.3% | Top 10% | Very High |
Riboflavin | 0.7 mg | 41.2% | Top 10% | Very High |
Niacin | 14.1 mg | 70.5% | Top 10% | Very High |
Vitamin B6 | 1.4 mg | 70% | Top 10% | Very High |
Folate | 282 mcg | 70.5% | Top 10% | Very High |
Food Folate | 27 mcg | |||
Folic Acid | 255 mcg | |||
Dietary Folate Equivalents | 461 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.33 mg | 3.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113 mg | 11.3% | Top 30% | High |
Iron | 22.9 mg | 127.2% | Top 10% | Very High |
Magnesium | 26 mg | 6.5% | Mid 40% | Average |
Phosphorus | 57 mg | 5.7% | Bottom 30% | Low |
Potassium | 155 mg | 4.4% | Mid 40% | Average |
Sodium | 680 mg | 28.3% | Top 30% | High |
Zinc | 0.65 mg | 4.3% | Mid 40% | Average |
Copper | 0.16 mg | 7.9% | Top 30% | High |
Selenium | 20 mcg | 28.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.6 g | 27.2% | Top 10% | Very High |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% | Mid 40% | Average |
Tryptophan | 96 mg | |||
Threonine | 219 mg | |||
Isoleucine | 303 mg | |||
Leucine | 523 mg | |||
Lysine | 183 mg | |||
Methionine | 129 mg | |||
Cystine | 155 mg | |||
Phenylalanine | 373 mg | |||
Tyrosine | 220 mg | |||
Valine | 336.1 mg | |||
Arginine | 311 mg | |||
Histidine | 160 mg | |||
Alanine | 246 mg | |||
Aspartic Acid | 337 mg | |||
Glutamic Acid | 2537.1 mg | |||
Glycine | 271 mg | |||
Proline | 830.9 mg | |||
Serine | 389.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 373 Calories from Fat 9
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 680 mg 28.3%
Total Carbohydrates 81.6 g 27.2%
Dietary Fiber 2.5 g10%
Sugars 0 g
Protein 6.9 g 13.8%
Vitamin A 70.6% Vitamin C
Calcium 11.3% Iron 127.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 1.6 g | Carbs 19.3 g | Fat 0.3 g
Per 100g | Calories 361
Protein 9.7 g | Carbs 75.6 g | Fat 1.2 g
Per 100g | Calories 72
Protein 1.9 g | Carbs 15.1 g | Fat 0.2 g
Per 100g | Calories 370
Protein 10.5 g | Carbs 76.5 g | Fat 1.5 g
Per 100g | Calories 72
Protein 1.9 g | Carbs 15.1 g | Fat 0.2 g
Per 100g | Calories 361
Protein 9.7 g | Carbs 75.6 g | Fat 1.2 g
Per 100g | Calories 88
Protein 1.6 g | Carbs 19.3 g | Fat 0.3 g
Per 100g | Calories 52
Protein 1.5 g | Carbs 11 g | Fat 0.22 g
Per 100g | Calories 72
Protein 1.9 g | Carbs 15.1 g | Fat 0.2 g
Per 100g | Calories 361
Protein 9.7 g | Carbs 75.6 g | Fat 1.2 g
Per 100g | Calories 88
Protein 1.6 g | Carbs 19.3 g | Fat 0.3 g
Per 100g | Calories 369
Protein 10.6 g | Carbs 78 g | Fat 0.5 g