Caprese-esque Quinoa has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Riboflavin.
The food contains 60.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.07 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Caprese-esque Quinoa, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 34% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2075 IU | 41.5% | ||
Vitamin C | 28 mg | 46.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.2 mg | 13.3% | ||
Riboflavin | 2.5 mg | 147.8% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.33 mg | 16.4% | ||
Folate | 52 mcg | 13% | ||
Vitamin B12 | 0.42 mcg | 7% | ||
Pantothenic Acid | 0.92 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 145 mg | 14.5% | ||
Iron | 7.1 mg | 39.3% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 739 mg | 73.9% | ||
Potassium | 639.5 mg | 18.3% | ||
Sodium | 304.8 mg | 12.7% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.22 mg | 11.2% | ||
Manganese | 0.37 mg | 18.4% | ||
Selenium | 4.8 mcg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.3 g | 20.1% | ||
Dietary Fiber | 7.7 g | 30.8% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | ||
Saturated Fat | 4.8 g | 24% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 442 Calories from Fat 0
% Daily Value *
Total Fat 17.2 g 26.5%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 22.2 mg 7.4%
Sodium 304.8 mg 12.7%
Total Carbohydrates 60.3 g 20.1%
Dietary Fiber 7.7 g30.8%
Sugars 4.5 g
Protein 15 g 30%
Vitamin A 41.5% Vitamin C 46.6%
Calcium 14.5% Iron 39.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 448
Protein 15.3 g | Carbs 77 g | Fat 11.6 g
Per Serving | Calories 352
Protein 23.9 g | Carbs 43.8 g | Fat 9.1 g
Per Serving | Calories 312
Protein 10 g | Carbs 50.1 g | Fat 9.2 g
Per Serving | Calories 180
Protein 3.8 g | Carbs 15.4 g | Fat 12.1 g