Campbell's Easy Chicken Stroganoff has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Thiamin, Riboflavin, Niacin and Folate.
The food contains 37.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Campbell's Easy Chicken Stroganoff, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 29% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 3.7 mg | 6.1% | ||
Vitamin D | 26.8 IU | 6.7% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.46 mg | 30.8% | ||
Riboflavin | 0.38 mg | 22.3% | ||
Niacin | 4.5 mg | 22.4% | ||
Vitamin B6 | 0.14 mg | 6.9% | ||
Folate | 109.6 mcg | 27.4% | ||
Vitamin B12 | 0.25 mcg | 4.2% | ||
Pantothenic Acid | 0.94 mg | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 2.7 mg | 15.2% | ||
Magnesium | 33.2 mg | 8.3% | ||
Phosphorus | 149 mg | 14.9% | ||
Potassium | 303 mg | 8.7% | ||
Sodium | 767.3 mg | 32% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.25 mg | 12.7% | ||
Manganese | 0.34 mg | 17.2% | ||
Selenium | 26.5 mcg | 37.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.8 g | 12.6% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.8 g | 63.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.6 g | 19.4% | ||
Saturated Fat | 5.4 g | 27% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 399 Calories from Fat 0
% Daily Value *
Total Fat 12.6 g 19.4%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 108.7 mg 36.2%
Sodium 767.3 mg 32%
Total Carbohydrates 37.8 g 12.6%
Dietary Fiber 2.7 g10.8%
Sugars 1.5 g
Protein 31.8 g 63.6%
Vitamin A 10% Vitamin C 6.1%
Calcium 5.4% Iron 15.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 24.1 g | Carbs 16.1 g | Fat 13.7 g
Per Serving | Calories 170
Protein 30.1 g | Carbs 1.4 g | Fat 4.1 g
Per Serving | Calories 279
Protein 30.5 g | Carbs 32.8 g | Fat 1.9 g
Per Serving | Calories 170
Protein 16.5 g | Carbs 13.1 g | Fat 3.9 g
Per Serving | Calories 306
Protein 48.6 g | Carbs 20.3 g | Fat 5 g
Per Serving | Calories 259
Protein 34.1 g | Carbs 13.9 g | Fat 7.4 g
Per Serving | Calories 188
Protein 26 g | Carbs 2 g | Fat 9 g
Per Serving | Calories 227
Protein 19 g | Carbs 35.1 g | Fat 1.4 g