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Southwest Chicken and Rice in Cooking Bag - Recipe and Nutrition Facts
43

Southwest Chicken and Rice in Cooking Bag Recipe

Southwest Chicken and Rice in Cooking Bag has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 20.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 48.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Southwest Chicken and Rice in Cooking Bag has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein61%
 Calories from Fat14%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A230 IU4.6%
Vitamin C8.9 mg14.9%
Vitamin D1.2 IU0.3%
Vitamin E0.66 mg2.2%
Thiamin0.18 mg12%
Riboflavin0.22 mg13%
Niacin23 mg115.2%
Vitamin B61.2 mg59.1%
Folate27.6 mcg6.9%
Vitamin B120.75 mcg12.5%
Pantothenic Acid1.7 mg17.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron2.5 mg13.7%
Magnesium67.2 mg16.8%
Phosphorus415 mg41.5%
Potassium689.4 mg19.7%
Sodium755.9 mg31.5%
Zinc2 mg13.3%
Copper0.12 mg5.8%
Manganese0.1 mg5.2%
Selenium35.3 mcg50.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.3 g6.8%
Dietary Fiber1.1 g4.4%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein48.6 g97.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5 g7.7%
Saturated Fat0.7 g3.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 306 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 114.1 mg 38%

Sodium 755.9 mg 31.5%

Total Carbohydrates 20.3 g 6.8%

Dietary Fiber 1.1 g4.4%

Sugars 1.8 g

Protein 48.6 g 97.2%

Vitamin A 4.6% Vitamin C 14.9%

Calcium 4.8% Iron 13.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=355789 Embed Table:

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