Safeway - Butter Chicken has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Safeway - Butter Chicken, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 26% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 2 g
Cholesterol 45 mg 15%
Sodium 1040 mg 43.3%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 22 g 44%
Vitamin A 15% Vitamin C
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 292
Protein 29.3 g | Carbs 26.5 g | Fat 6.9 g
Per Serving | Calories 122
Protein 7.6 g | Carbs 3.7 g | Fat 8.6 g
Per Serving | Calories 135
Protein 6 g | Carbs 5.1 g | Fat 10.3 g
Per Serving | Calories 214
Protein 15.6 g | Carbs 1.35 g | Fat 16.1 g
Per 100g | Calories 210
Protein 14 g | Carbs 13 g | Fat 10 g
Per 100g | Calories 220
Protein 9 g | Carbs 2 g | Fat 19 g
Per 100g | Calories 450
Protein 13 g | Carbs 64 g | Fat 15 g
Per 100g | Calories 410
Protein 12 g | Carbs 28 g | Fat 27 g