Bubby's All-Fruit Mincemeat has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jamaican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Bubby's All-Fruit Mincemeat, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 109
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 12 mg 4%
Sodium 123 mg 5.1%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3 g12%
Sugars 28 g
Protein 4 g 8%
Vitamin A 0.1% Vitamin C
Calcium 4.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 526
Protein 23 g | Carbs 40 g | Fat 31 g
Per Serving | Calories 157
Protein 1 g | Carbs 30 g | Fat 5 g
Per Serving | Calories 11
Protein 0.14 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 89
Protein 5 g | Carbs 4 g | Fat 8 g
Per Serving | Calories 699
Protein 15 g | Carbs 85 g | Fat 38 g
Per Serving | Calories 278
Protein 5 g | Carbs 41 g | Fat 11 g
Per Serving | Calories 968
Protein 164 g | Carbs 53 g | Fat 6 g
Per Serving | Calories 181
Protein 8 g | Carbs 39 g | Fat 4 g