FreshDirect - Broccolini With Garlic Chips has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 7.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.97 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing FreshDirect - Broccolini With Garlic Chips has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 33% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1653.4 IU | 33.1% | Top 10% | Very High |
Vitamin C | 87.3 mg | 145.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 79.4 mg | 7.9% | Mid 40% | Average |
Iron | 0.95 mg | 5.3% | Mid 40% | Average |
Potassium | 317.5 mg | 9.1% | Top 30% | High |
Sodium | 26.5 mg | 1.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.9 g | 2.6% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 7.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium 20 mg 0.8%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 3 g 6%
Vitamin A 25% Vitamin C 110%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 86
Protein 2.2 g | Carbs 16.3 g | Fat 1.4 g
Per 100g | Calories 53
Protein 0.9 g | Carbs 6.2 g | Fat 2.6 g
Per 100g | Calories 167
Protein 6.8 g | Carbs 12.1 g | Fat 9.8 g
Per 100g | Calories 161
Protein 10.7 g | Carbs 19.6 g | Fat 3.6 g
Per 100g | Calories 252
Protein 21.2 g | Carbs 3 g | Fat 17.1 g
Per 100g | Calories 247
Protein 8.2 g | Carbs 30.6 g | Fat 9.4 g
Per 100g | Calories 168
Protein 9 g | Carbs 21.9 g | Fat 3.2 g
Per 100g | Calories 61
Protein 8 g | Carbs 5.2 g | Fat 0.77 g