Broccoli Cheese Frittata with Ham has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Folate and Pantothenic Acid.
The food contains 19.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broccoli Cheese Frittata with Ham has been given a composite ranking of 61, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 24% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5005 IU | 100.1% | ||
Vitamin C | 293.8 mg | 489.7% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 5.5 mg | 18.5% | ||
Thiamin | 0.23 mg | 15.2% | ||
Riboflavin | 0.62 mg | 36.2% | ||
Niacin | 2 mg | 9.9% | ||
Vitamin B6 | 0.55 mg | 27.6% | ||
Folate | 239.2 mcg | 59.8% | ||
Vitamin B12 | 0.5 mcg | 8.3% | ||
Pantothenic Acid | 2.3 mg | 22.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 3.6 mg | 19.9% | ||
Magnesium | 81.2 mg | 20.3% | ||
Phosphorus | 290 mg | 29% | ||
Potassium | 1 mg | 0% | ||
Sodium | 915.1 mg | 38.1% | ||
Zinc | 1.8 mg | 11.8% | ||
Copper | 0.14 mg | 7.2% | ||
Manganese | 0.71 mg | 35.4% | ||
Selenium | 24.5 mcg | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.5 g | 6.5% | ||
Dietary Fiber | 9.1 g | 36.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.3 g | 78.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 242.5 mg 80.8%
Sodium 915.1 mg 38.1%
Total Carbohydrates 19.5 g 6.5%
Dietary Fiber 9.1 g36.4%
Sugars 0 g
Protein 39.3 g 78.6%
Vitamin A 100.1% Vitamin C 489.7%
Calcium 17% Iron 19.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 202
Protein 14.3 g | Carbs 6.9 g | Fat 13 g
Per Serving | Calories 306
Protein 14.1 g | Carbs 33.4 g | Fat 12.1 g
Per Serving | Calories 276
Protein 20.9 g | Carbs 3.9 g | Fat 19.6 g
Per Serving | Calories 121
Protein 20.2 g | Carbs 4.8 g | Fat 2.1 g
Per Serving | Calories 320
Protein 20.7 g | Carbs 4.1 g | Fat 23.8 g
Per Serving | Calories 333
Protein 32.4 g | Carbs 9.5 g | Fat 15.8 g
Per Serving | Calories 312
Protein 29.8 g | Carbs 27.9 g | Fat 9 g
Per Serving | Calories 374
Protein 25.4 g | Carbs 29.8 g | Fat 17.5 g