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Brelynndee's Morning Glory Muffins - Recipe and Nutrition Facts
62

Brelynndee's Morning Glory Muffins Recipe

Brelynndee's Morning Glory Muffins has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 45.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Brelynndee's Morning Glory Muffins has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat39%
 Calories from Carbs54%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2310 IU46.2%
Vitamin C2.3 mg3.8%
Vitamin D11.6 IU2.9%
Vitamin E1.7 mg5.8%
Thiamin0.19 mg12.6%
Riboflavin0.16 mg9.4%
Niacin1.6 mg8.1%
Vitamin B60.14 mg7.2%
Folate36.4 mcg9.1%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron1.7 mg9.3%
Magnesium34 mg8.5%
Phosphorus118 mg11.8%
Potassium259.4 mg7.4%
Sodium37.3 mg1.6%
Zinc0.98 mg6.5%
Copper0.21 mg10.3%
Manganese0.93 mg46.7%
Selenium11.1 mcg15.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.6 g15.2%
Dietary Fiber3.2 g12.8%
Sugars23.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.5 g11%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.7 g22.6%
Saturated Fat4.2 g21%
Monounsaturated Fat6.3 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 324 Calories from Fat 0

% Daily Value *

Total Fat 14.7 g 22.6%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 53.7 mg 17.9%

Sodium 37.3 mg 1.6%

Total Carbohydrates 45.6 g 15.2%

Dietary Fiber 3.2 g12.8%

Sugars 23.9 g

Protein 5.5 g 11%

Vitamin A 46.2% Vitamin C 3.8%

Calcium 2.7% Iron 9.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2156471 Embed Table:

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