Jimmy Dean - Breakfast Bowls Sausage, Eggs, Potatoes and Cheddar Cheese has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 8.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Jimmy Dean - Breakfast Bowls Sausage, Eggs, Potatoes and Cheddar Cheese, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 64% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51.2 mg | 5.1% | Mid 40% | Average |
Iron | 0.41 mg | 2.3% | Bottom 30% | Low |
Potassium | 29.9 mg | 0.9% | Bottom 10% | Very Low |
Sodium | 446.7 mg | 18.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.2 g | 2.7% | Bottom 30% | Low |
Dietary Fiber | 0.82 g | 3.3% | Mid 40% | Average |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.9 g | 21.4% | Top 30% | High |
Saturated Fat | 5.3 g | 26.6% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 0
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 370 mg 123.3%
Sodium 1090 mg 45.4%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 23 g 46%
Vitamin A Vitamin C 6%
Calcium 12.5% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 172
Protein 10.6 g | Carbs 10.1 g | Fat 10.1 g
Per 100g | Calories 229
Protein 13.2 g | Carbs 9.7 g | Fat 15 g
Per 100g | Calories 336
Protein 10.2 g | Carbs 23.4 g | Fat 22.7 g
Per 100g | Calories 180
Protein 11.7 g | Carbs 23.4 g | Fat 3.5 g
Per 100g | Calories 172
Protein 10.6 g | Carbs 10.1 g | Fat 10.1 g
Per 100g | Calories 229
Protein 13.2 g | Carbs 9.7 g | Fat 15 g
Per 100g | Calories 336
Protein 10.2 g | Carbs 23.4 g | Fat 22.7 g
Per 100g | Calories 180
Protein 11.7 g | Carbs 23.4 g | Fat 3.5 g