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Breaded zuchini pockets - Recipe and Nutrition Facts
64

Breaded zuchini pockets Recipe

Breaded zuchini pockets has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin C and Thiamin.

The food contains 13.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Breaded zuchini pockets, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat62%
 Calories from Carbs20%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • High in Thiamin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A355 IU7.1%
Vitamin C23.3 mg38.8%
Vitamin D8 IU2%
Vitamin E2.4 mg7.9%
Thiamin0.34 mg22.9%
Riboflavin0.16 mg9.3%
Niacin2.1 mg10.6%
Vitamin B60.17 mg8.6%
Folate23.2 mcg5.8%
Vitamin B120.27 mcg4.5%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron1.6 mg8.7%
Magnesium14.4 mg3.6%
Phosphorus116 mg11.6%
Potassium190.4 mg5.4%
Sodium410.9 mg17.1%
Zinc1.3 mg8.8%
Copper0.05 mg2.6%
Manganese0.14 mg6.8%
Selenium14.1 mcg20.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.8 g4.6%
Dietary Fiber2 g8%
Sugars2.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.5 g30%
Saturated Fat3.7 g18.5%
Monounsaturated Fat9.9 g
Polyunsaturated Fat4.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 19.5 g 30%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 66.5 mg 22.2%

Sodium 410.9 mg 17.1%

Total Carbohydrates 13.8 g 4.6%

Dietary Fiber 2 g8%

Sugars 2.9 g

Protein 12.8 g 25.6%

Vitamin A 7.1% Vitamin C 38.8%

Calcium 5% Iron 8.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1729121 Embed Table:

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