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Breaded Macaroni and Cheese Balls - Recipe and Nutrition Facts
30

Breaded Macaroni and Cheese Balls Recipe

Breaded Macaroni and Cheese Balls has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Breaded Macaroni and Cheese Balls has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat43%
 Calories from Carbs42%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A515 IU10.3%
Vitamin C0.3 mg0.5%
Vitamin D6.8 IU1.7%
Vitamin E0.06 mg0.2%
Thiamin0.25 mg16.8%
Riboflavin0.16 mg9.2%
Niacin2 mg9.8%
Vitamin B60.02 mg0.9%
Folate4.4 mcg1.1%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron1.2 mg6.6%
Magnesium2 mg0.5%
Phosphorus26 mg2.6%
Potassium26.8 mg0.8%
Sodium384.3 mg16%
Zinc0.11 mg0.7%
Copper0.01 mg0.3%
Manganese0.01 mg0.5%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.7 g8.6%
Dietary Fiber1.2 g4.8%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.4 g18.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat7.1 g35.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 33.4 mg 11.1%

Sodium 384.3 mg 16%

Total Carbohydrates 25.7 g 8.6%

Dietary Fiber 1.2 g4.8%

Sugars 3 g

Protein 9.4 g 18.8%

Vitamin A 10.3% Vitamin C 0.5%

Calcium 13% Iron 6.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1333896 Embed Table:

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