Breaded Chicken Cutlets with Sage has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Breaded Chicken Cutlets with Sage has been given a composite ranking of 34, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 28% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 830 mg | 23.7% | ||
Sodium | 1600 mg | 66.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 100 mg 33.3%
Sodium 1600 mg 66.7%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 40 g 80%
Vitamin A 6% Vitamin C 10%
Calcium 30% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 247
Protein 11.8 g | Carbs 14.1 g | Fat 15.3 g
Per Serving | Calories 257
Protein 34.7 g | Carbs 5.1 g | Fat 9.9 g
Per Serving | Calories 620
Protein 26 g | Carbs 64 g | Fat 29 g
Per Serving | Calories 300
Protein 42 g | Carbs 16 g | Fat 7 g
Per Serving | Calories 310
Protein 29 g | Carbs 6 g | Fat 18 g
Per Serving | Calories 290
Protein 7 g | Carbs 51 g | Fat 7 g
Per Serving | Calories 380
Protein 39 g | Carbs 9 g | Fat 20 g
Per Serving | Calories 250
Protein 20 g | Carbs 5 g | Fat 17 g