Breaded Baked Fish has a high-calorie, high-carb, low-fat and very high-protein content.
The food contains 58.44g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 29.63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Breaded Baked Fish, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 5% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 175.3 mg | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.4 g | 19.5% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.6 g | 59.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 0.47 g | 2.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 329 Calories from Fat 15
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 71.4 mg 23.8%
Sodium 149.1 mg 6.2%
Total Carbohydrates 49.7 g 16.6%
Dietary Fiber 0 g
Sugars 0 g
Protein 25.2 g 50.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 245
Protein 10.8 g | Carbs 25.5 g | Fat 10.8 g
Per 100g | Calories 262
Protein 14.1 g | Carbs 32.3 g | Fat 8.1 g
Per 100g | Calories 188
Protein 10.6 g | Carbs 17.6 g | Fat 9.4 g
Per 100g | Calories 233
Protein 8.7 g | Carbs 19.4 g | Fat 13.6 g
Per 100g | Calories 176
Protein 7.1 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 400
Protein 13.3 g | Carbs 13.3 g | Fat 30 g
Per 100g | Calories 165
Protein 21.8 g | Carbs 0 g | Fat 8.8 g
Per 100g | Calories 169
Protein 7.7 g | Carbs 13 g | Fat 9.6 g