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Boursin Pasta - Recipe and Nutrition Facts
39

Boursin Pasta Recipe

Boursin Pasta has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Thiamin and Folate.

The food contains 40.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Boursin Pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat48%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Thiamin
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3295 IU65.9%
Vitamin C8.5 mg14.1%
Vitamin D0 IU
Vitamin E0.56 mg1.9%
Thiamin0.55 mg36.7%
Riboflavin0.33 mg19.4%
Niacin3.2 mg16.2%
Vitamin B60.06 mg3.2%
Folate218.8 mcg54.7%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium142 mg14.2%
Iron3.6 mg19.8%
Magnesium26.4 mg6.6%
Phosphorus51 mg5.1%
Potassium172.3 mg4.9%
Sodium442.3 mg18.4%
Zinc0.32 mg2.1%
Copper0.04 mg2%
Manganese0.27 mg13.5%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.8 g13.6%
Dietary Fiber4.7 g18.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.8 g31.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23 g35.4%
Saturated Fat12.9 g64.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 418 Calories from Fat 0

% Daily Value *

Total Fat 23 g 35.4%

Saturated Fat 12.9 g 64.5%

Trans Fat

Cholesterol 56.1 mg 18.7%

Sodium 442.3 mg 18.4%

Total Carbohydrates 40.8 g 13.6%

Dietary Fiber 4.7 g18.8%

Sugars 2.1 g

Protein 15.8 g 31.6%

Vitamin A 65.9% Vitamin C 14.1%

Calcium 14.2% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1900806 Embed Table:

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