Boost/protein Shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Boost/protein Shake has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 51% | |
Calories from Fat | 25% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 102 mg | 170% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 40 mg | 133.3% | ||
Thiamin | 0.38 mg | 25.1% | ||
Riboflavin | 0.42 mg | 24.9% | ||
Niacin | 5 mg | 25% | ||
Vitamin B6 | 1 mg | 50% | ||
Folate | 0 mcg | |||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 4.5 mg | 25% | ||
Magnesium | 56 mg | 14% | ||
Phosphorus | 380 mg | 38% | ||
Potassium | 225 mg | 6.4% | ||
Sodium | 245 mg | 10.2% | ||
Zinc | 4.5 mg | 30% | ||
Copper | 0.5 mg | 25.2% | ||
Manganese | 0.7 mg | 35.2% | ||
Selenium | 17.5 mcg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42 g | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 245 mg 10.2%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 42 g 84%
Vitamin A 10% Vitamin C 170%
Calcium 45% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 400
Protein 36.2 g | Carbs 34.4 g | Fat 12.9 g
Per Serving | Calories 180
Protein 4.3 g | Carbs 15.3 g | Fat 12 g
Per Serving | Calories 359
Protein 8.1 g | Carbs 47.3 g | Fat 17.4 g
Per Serving | Calories 349
Protein 10.2 g | Carbs 51 g | Fat 14.2 g
Per Serving | Calories 447
Protein 10.9 g | Carbs 100.8 g | Fat 5.2 g
Per Serving | Calories 400
Protein 36.2 g | Carbs 34.4 g | Fat 12.9 g
Per Serving | Calories 321
Protein 26.2 g | Carbs 54.8 g | Fat 3.6 g
Per Serving | Calories 158
Protein 13.4 g | Carbs 23.5 g | Fat 2 g