Boma Chocolate Mousse Crunch has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 64.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Boma Chocolate Mousse Crunch, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 68% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1070 IU | 21.4% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 40.8 IU | 10.2% | ||
Vitamin E | 5.5 mg | 18.2% | ||
Thiamin | 0.07 mg | 4.6% | ||
Riboflavin | 0.19 mg | 11.3% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0.23 mcg | 3.8% | ||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83 mg | 8.3% | ||
Iron | 2.6 mg | 14.4% | ||
Magnesium | 97.2 mg | 24.3% | ||
Phosphorus | 174 mg | 17.4% | ||
Potassium | 344.7 mg | 9.8% | ||
Sodium | 55.6 mg | 2.3% | ||
Zinc | 1.6 mg | 10.4% | ||
Copper | 0.55 mg | 27.7% | ||
Manganese | 0.64 mg | 32.1% | ||
Selenium | 6.7 mcg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.3 g | 21.4% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 50.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 65.7 g | 101.1% | ||
Saturated Fat | 30.7 g | 153.5% | ||
Monounsaturated Fat | 24.7 g | |||
Polyunsaturated Fat | 6.5 g |
Serving size
Amount Per Serving
Calories 824 Calories from Fat 0
% Daily Value *
Total Fat 65.7 g 101.1%
Saturated Fat 30.7 g 153.5%
Trans Fat
Cholesterol 160.5 mg 53.5%
Sodium 55.6 mg 2.3%
Total Carbohydrates 64.3 g 21.4%
Dietary Fiber 4.8 g19.2%
Sugars 50.2 g
Protein 6.2 g 12.4%
Vitamin A 21.4% Vitamin C 0.7%
Calcium 8.3% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 82
Protein 1.2 g | Carbs 13.1 g | Fat 0.1 g
Per Serving | Calories 448
Protein 6.4 g | Carbs 71.8 g | Fat 22.3 g
Per Serving | Calories 139
Protein 6.9 g | Carbs 15.9 g | Fat 11.1 g
Per Serving | Calories 187
Protein 3.8 g | Carbs 11.8 g | Fat 17.8 g
Per Serving | Calories 192
Protein 2.2 g | Carbs 24.2 g | Fat 8.7 g
Per Serving | Calories 234
Protein 3 g | Carbs 35.1 g | Fat 9.4 g
Per Serving | Calories 152
Protein 0.8 g | Carbs 17.7 g | Fat 8 g
Per Serving | Calories 290
Protein 4.9 g | Carbs 40.6 g | Fat 13.2 g