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Boiled Cooked Mature Seeds Great Northern Beans With Salt - Nutrition Facts
94

Boiled Cooked Mature Seeds Great Northern Beans With Salt

Beans, Great Northern, Mature Seeds, Cooked, Boiled, With Salt has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Folate.

The food contains 21.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.33 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Beans, Great Northern, Mature Seeds, Cooked, Boiled, With Salt has been given a composite ranking of 94, and on a regular basis.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat3%
 Calories from Carbs69%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1 IU0%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Vitamin C1.3 mg2.2%Mid 40%Average
Thiamin0.16 mg10.5%Mid 40%Average
Riboflavin0.06 mg3.5%Bottom 30%Low
Niacin0.68 mg3.4%Mid 40%Average
Vitamin B60.12 mg5.8%Mid 40%Average
Folate102 mcg25.5%Top 10%Very High
Food Folate102 mcg
Folic Acid0 mcg
Dietary Folate Equivalents102 mcg
Vitamin B120 mcg
Pantothenic Acid0.27 mg2.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium68 mg6.8%Top 30%High
Iron2.1 mg11.8%Top 30%High
Magnesium50 mg12.5%Top 30%High
Phosphorus165 mg16.5%Mid 40%Average
Potassium390.9 mg11.2%Top 30%High
Sodium238 mg9.9%Mid 40%Average
Zinc0.88 mg5.9%Mid 40%Average
Copper0.25 mg12.3%Top 30%High
Manganese0.52 mg25.9%Top 30%High
Selenium4.1 mcg5.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.1 g7%Mid 40%Average
Dietary Fiber7 g28%Top 10%Very High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.3 g16.7%Mid 40%Average
Tryptophan99 mg
Threonine350.9 mg
Isoleucine368 mg
Leucine665.1 mg
Lysine572.1 mg
Methionine125 mg
Cystine91 mg
Phenylalanine451 mg
Tyrosine235 mg
Valine436.1 mg
Arginine516 mg
Histidine232 mg
Alanine349 mg
Aspartic Acid1007.8 mg
Glutamic Acid1270.1 mg
Glycine325 mg
Proline353 mg
Serine453.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.45 g0.69%Bottom 30%Low
Saturated Fat0.14 g0.7%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids84 mg
Total Omega 6 Fatty Acids103 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water69 g
Ash1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 118 Calories from Fat 4

% Daily Value *

Total Fat 0.45 g 0.69%

Saturated Fat 0.14 g 0.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 238 mg 9.9%

Total Carbohydrates 21.1 g 7%

Dietary Fiber 7 g28%

Sugars 0 g

Protein 8.3 g 16.7%

Vitamin A 0% Vitamin C 2.2%

Calcium 6.8% Iron 11.8%

*Based on a 2000 Calorie diet

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