bobbi's shredded beef has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin B12.
The food contains 9.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing bobbi's shredded beef has been given a composite ranking of 40, and in moderation.
Calories from Protein | 54% | |
Calories from Fat | 21% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.19 mg | 11.4% | ||
Niacin | 3.5 mg | 17.4% | ||
Vitamin B6 | 0.4 mg | 20.1% | ||
Folate | 7.6 mcg | 1.9% | ||
Vitamin B12 | 3.2 mcg | 53.1% | ||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | ||
Iron | 2.4 mg | 13.1% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 186 mg | 18.6% | ||
Potassium | 361 mg | 10.3% | ||
Sodium | 320.8 mg | 13.4% | ||
Zinc | 4.4 mg | 29.4% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.03 mg | 1.6% | ||
Selenium | 15.5 mcg | 22.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.1 g | 3% | ||
Dietary Fiber | 0 g | |||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.4 g | 38.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 147 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 54.4 mg 18.1%
Sodium 320.8 mg 13.4%
Total Carbohydrates 9.1 g 3%
Dietary Fiber 0 g
Sugars 3.6 g
Protein 19.4 g 38.8%
Vitamin A Vitamin C
Calcium 1.1% Iron 13.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 23.2 g | Carbs 3.1 g | Fat 8 g
Per Serving | Calories 430
Protein 25.1 g | Carbs 53.7 g | Fat 14.2 g
Per Serving | Calories 21
Protein 0.54 g | Carbs 2.75 g | Fat 1.1 g
Per Serving | Calories 129
Protein 14.7 g | Carbs 5.4 g | Fat 5.6 g
Per Serving | Calories 102
Protein 10.8 g | Carbs 4.2 g | Fat 4.6 g
Per Serving | Calories 479
Protein 26.2 g | Carbs 40.4 g | Fat 23.7 g
Per Serving | Calories 119
Protein 11 g | Carbs 9.5 g | Fat 4.5 g
Per Serving | Calories 222
Protein 11.8 g | Carbs 16 g | Fat 12.1 g