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Blythe's Protein Pancakes - Recipe and Nutrition Facts
17

Blythe's Protein Pancakes Recipe

Blythe's Protein Pancakes has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 32.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Blythe's Protein Pancakes, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat29%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A570 IU11.4%
Vitamin C1 mg1.7%
Vitamin D30 IU7.5%
Vitamin E0.6 mg2%
Thiamin0.04 mg2.4%
Riboflavin0.29 mg17.3%
Niacin0.04 mg0.2%
Vitamin B60.08 mg4%
Folate27.2 mcg6.8%
Vitamin B120.58 mcg9.7%
Pantothenic Acid0.73 mg7.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium128 mg12.8%
Iron2.6 mg14.6%
Magnesium6 mg1.5%
Phosphorus103 mg10.3%
Potassium220.2 mg6.3%
Sodium493.1 mg20.5%
Zinc0.65 mg4.3%
Copper0.01 mg0.4%
Manganese0.01 mg0.7%
Selenium17.9 mcg25.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.7 g10.9%
Dietary Fiber4 g16%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.2 g52.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat4.3 g21.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 336 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 261.5 mg 87.2%

Sodium 493.1 mg 20.5%

Total Carbohydrates 32.7 g 10.9%

Dietary Fiber 4 g16%

Sugars 5 g

Protein 26.2 g 52.4%

Vitamin A 11.4% Vitamin C 1.7%

Calcium 12.8% Iron 14.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1151491 Embed Table:

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