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Blueberrie Cheesecake Smooothie - Recipe and Nutrition Facts
75

Blueberrie Cheesecake Smooothie Recipe

Blueberrie Cheesecake Smooothie has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Blueberrie Cheesecake Smooothie has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat6%
 Calories from Carbs52%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C3.2 mg5.3%
Vitamin D0 IU
Vitamin E0.9 mg3%
Thiamin0.09 mg5.8%
Riboflavin0.3 mg17.8%
Niacin0.62 mg3.1%
Vitamin B60.15 mg7.7%
Folate22.4 mcg5.6%
Vitamin B121.1 mcg17.8%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium182 mg18.2%
Iron0.36 mg2%
Magnesium20.4 mg5.1%
Phosphorus231 mg23.1%
Potassium268.7 mg7.7%
Sodium115.4 mg4.8%
Zinc0.89 mg5.9%
Copper0.06 mg3%
Manganese0.12 mg6%
Selenium10.5 mcg15%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.5 g6.8%
Dietary Fiber2.1 g8.4%
Sugars10.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17 g34%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0.4 g2%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 147 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 7.5 mg 2.5%

Sodium 115.4 mg 4.8%

Total Carbohydrates 20.5 g 6.8%

Dietary Fiber 2.1 g8.4%

Sugars 10.9 g

Protein 17 g 34%

Vitamin A 1.3% Vitamin C 5.3%

Calcium 18.2% Iron 2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=400443 Embed Table:

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