BEST Strawberry Smoothie Ever has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Riboflavin.
The food contains 62.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for BEST Strawberry Smoothie Ever, and we advise that this food on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 4% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 120 IU | 2.4% | ||
Vitamin C | 97 mg | 161.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.2 mg | 13.6% | ||
Riboflavin | 0.58 mg | 33.9% | ||
Niacin | 1.1 mg | 5.3% | ||
Vitamin B6 | 0.77 mg | 38.4% | ||
Folate | 46 mcg | 11.5% | ||
Vitamin B12 | 0.9 mcg | 15% | ||
Pantothenic Acid | 1.7 mg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 240 mg | 24% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 66.4 mg | 16.6% | ||
Phosphorus | 262 mg | 26.2% | ||
Potassium | 1 mg | 0% | ||
Sodium | 68.1 mg | 2.8% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.22 mg | 11.1% | ||
Manganese | 0.8 mg | 40.2% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.1 g | 20.7% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 26.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 68.1 mg 2.8%
Total Carbohydrates 62.1 g 20.7%
Dietary Fiber 6.1 g24.4%
Sugars 26.5 g
Protein 17 g 34%
Vitamin A 2.4% Vitamin C 161.7%
Calcium 24% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 10.1 g | Carbs 66.5 g | Fat 3.7 g
Per 100g | Calories 373
Protein 5.3 g | Carbs 74.5 g | Fat 5.3 g
Per Serving | Calories 418
Protein 0.68 g | Carbs 58.2 g | Fat 21.1 g
Per Serving | Calories 99
Protein 1.9 g | Carbs 20.2 g | Fat 1.8 g
Per Serving | Calories 443
Protein 17.8 g | Carbs 91.6 g | Fat 3.5 g
Per Serving | Calories 134
Protein 2.7 g | Carbs 26.2 g | Fat 3.7 g
Per Serving | Calories 293
Protein 27.8 g | Carbs 42.5 g | Fat 2.1 g
Per Serving | Calories 260
Protein 4 g | Carbs 60.5 g | Fat 0 g