BEST SNACK EVER!! has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for BEST SNACK EVER!!, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 44% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.01 mg | 0.8% | ||
Riboflavin | 0.01 mg | 0.8% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 65 mg | 6.5% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 12.8 mg | 3.2% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 254 mg | 7.3% | ||
Sodium | 21.2 mg | 0.9% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.07 mg | 3.6% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 27 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.2% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 0
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 21.2 mg 0.9%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 3.1 g12.4%
Sugars 27 g
Protein 5.4 g 10.8%
Vitamin A 1.7% Vitamin C 1%
Calcium 6.5% Iron 8.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 368
Protein 5.3 g | Carbs 73.7 g | Fat 5.3 g
Per 100g | Calories 387
Protein 25.8 g | Carbs 6.5 g | Fat 29 g
Per Serving | Calories 379
Protein 35.5 g | Carbs 39.3 g | Fat 10.7 g
Per Serving | Calories 175
Protein 7.8 g | Carbs 14.8 g | Fat 5.2 g
Per Serving | Calories 282
Protein 9.2 g | Carbs 35.4 g | Fat 11.9 g
Per Serving | Calories 128
Protein 5 g | Carbs 21.6 g | Fat 2.8 g
Per Serving | Calories 204
Protein 11 g | Carbs 28.1 g | Fat 4.9 g