Beef, Short Loin, T-Bone Steak, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw [URMIS # 2184] has a average-calorie, low-carb, high-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 18.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Beef, Short Loin, T-Bone Steak, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Raw [URMIS # 2184], and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 67% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.1 mg | 6.7% | Mid 40% | Average |
Riboflavin | 0.17 mg | 10% | Mid 40% | Average |
Niacin | 3.6 mg | 18.1% | Mid 40% | Average |
Vitamin B6 | 0.38 mg | 19% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 2.1 mg | 11.7% | Top 30% | High |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 173 mg | 17.3% | Mid 40% | Average |
Potassium | 308 mg | 8.8% | Mid 40% | Average |
Sodium | 53 mg | 2.2% | Bottom 30% | Low |
Zinc | 3.2 mg | 21.6% | Top 30% | High |
Copper | 0.08 mg | 3.9% | Mid 40% | Average |
Manganese | 0.01 mg | 0.65% | Bottom 30% | Low |
Selenium | 15.7 mcg | 22.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.9 g | 37.8% | Top 30% | High |
Tryptophan | 212 mg | |||
Threonine | 825 mg | |||
Isoleucine | 850.1 mg | |||
Leucine | 1493.8 mg | |||
Lysine | 1572.1 mg | |||
Methionine | 484.1 mg | |||
Cystine | 212 mg | |||
Phenylalanine | 738 mg | |||
Tyrosine | 635 mg | |||
Valine | 919.1 mg | |||
Arginine | 1194.1 mg | |||
Histidine | 646.9 mg | |||
Alanine | 1140.2 mg | |||
Aspartic Acid | 1726.1 mg | |||
Glutamic Acid | 2839 mg | |||
Glycine | 1031.1 mg | |||
Proline | 834.1 mg | |||
Serine | 723 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.9% | Top 30% | High |
Saturated Fat | 6.7 g | 33.5% | Top 30% | High |
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 0.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 190 mg | |||
Total Omega 6 Fatty Acids | 400 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 62.3 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 152
% Daily Value *
Total Fat 16.8 g 25.9%
Saturated Fat 6.7 g 33.5%
Trans Fat 0 g
Cholesterol 62 mg 20.7%
Sodium 53 mg 2.2%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 18.9 g 37.8%
Vitamin A Vitamin C
Calcium 0.6% Iron 11.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 192
Protein 19.9 g | Carbs 0 g | Fat 11.8 g
Per 100g | Calories 199
Protein 19.5 g | Carbs 0 g | Fat 12.8 g
Per 100g | Calories 222
Protein 20.7 g | Carbs 0 g | Fat 14.8 g
Per 100g | Calories 265
Protein 25 g | Carbs 0 g | Fat 17.5 g
Per 100g | Calories 192
Protein 19.9 g | Carbs 0 g | Fat 11.8 g
Per 100g | Calories 265
Protein 25 g | Carbs 0 g | Fat 17.5 g