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Beef Pork Peppered Loaf - Nutrition Facts and detailed Analysis
16

Beef Pork Peppered Loaf

Peppered Loaf, Pork, Beef has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Thiamin.

The food contains 4.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Peppered Loaf, Pork, Beef has been given a composite ranking of 16, and sparingly.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat40%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin D32 IU8%Mid 40%Average
Vitamin E0.22 mg0.73%Mid 40%Average
Vitamin K1.6 mcg2%Mid 40%Average
Thiamin0.38 mg25.3%Top 30%High
Riboflavin0.3 mg17.6%Top 30%High
Niacin3.1 mg15.4%Mid 40%Average
Vitamin B60.27 mg13.5%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%Mid 40%Average
Iron1.1 mg5.9%Mid 40%Average
Magnesium20 mg5%Mid 40%Average
Phosphorus170 mg17%Mid 40%Average
Potassium394 mg11.3%Top 30%High
Sodium1522.9 mg63.5%Top 10%Very High
Zinc3.2 mg21.5%Top 30%High
Copper0.12 mg6%Mid 40%Average
Manganese0.06 mg3%Mid 40%Average
Selenium11.3 mcg16.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.6 g1.5%Mid 40%Average
Dietary Fiber0 g
Starch0 g
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.3 g34.6%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%Mid 40%Average
Saturated Fat2.3 g11.4%Mid 40%Average
Monounsaturated Fat3 g
Polyunsaturated Fat0.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids70 mg
Total Omega 6 Fatty Acids429.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water67.4 g
Ash4.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 149 Calories from Fat 57

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 2.3 g 11.4%

Trans Fat 0 g

Cholesterol 46 mg 15.3%

Sodium 1522.9 mg 63.5%

Total Carbohydrates 4.6 g 1.5%

Dietary Fiber 0 g

Sugars 4.6 g

Protein 17.3 g 34.6%

Vitamin A Vitamin C

Calcium 5.4% Iron 5.9%

*Based on a 2000 Calorie diet

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Details
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Protein 7.7 g | Carbs 11.9 g | Fat 17.3 g

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