Beef Foil Meal has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 58.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef Foil Meal has been given a composite ranking of 63, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 56% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15125 IU | 302.5% | ||
Vitamin C | 56.5 mg | 94.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.3 mg | 4.3% | ||
Thiamin | 0.36 mg | 23.9% | ||
Riboflavin | 0.39 mg | 23.2% | ||
Niacin | 10.3 mg | 51.6% | ||
Vitamin B6 | 1.3 mg | 64.5% | ||
Folate | 90 mcg | 22.5% | ||
Vitamin B12 | 4 mcg | 66.4% | ||
Pantothenic Acid | 1.6 mg | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | ||
Iron | 4.9 mg | 27.3% | ||
Magnesium | 99.6 mg | 24.9% | ||
Phosphorus | 400 mg | 40% | ||
Potassium | 1 mg | 0% | ||
Sodium | 358.8 mg | 15% | ||
Zinc | 6.5 mg | 43% | ||
Copper | 0.45 mg | 22.5% | ||
Manganese | 0.69 mg | 34.5% | ||
Selenium | 20.6 mcg | 29.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.9 g | 19.6% | ||
Dietary Fiber | 10.2 g | 40.8% | ||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.8 g | 63.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 51.9 g | 79.8% | ||
Saturated Fat | 23.4 g | 117% | ||
Monounsaturated Fat | 20.8 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 824 Calories from Fat 0
% Daily Value *
Total Fat 51.9 g 79.8%
Saturated Fat 23.4 g 117%
Trans Fat
Cholesterol 158.3 mg 52.8%
Sodium 358.8 mg 15%
Total Carbohydrates 58.9 g 19.6%
Dietary Fiber 10.2 g40.8%
Sugars 7.2 g
Protein 31.8 g 63.6%
Vitamin A 302.5% Vitamin C 94.2%
Calcium 10.5% Iron 27.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 301
Protein 25.8 g | Carbs 32.5 g | Fat 8.3 g
Per Serving | Calories 316
Protein 38.1 g | Carbs 12.9 g | Fat 11.2 g
Per Serving | Calories 216
Protein 13.7 g | Carbs 20.4 g | Fat 9.3 g
Per Serving | Calories 292
Protein 15.6 g | Carbs 10.9 g | Fat 21 g
Per Serving | Calories 214
Protein 17.8 g | Carbs 6.1 g | Fat 13 g
Per Serving | Calories 367
Protein 20.8 g | Carbs 30.5 g | Fat 18.8 g
Per Serving | Calories 352
Protein 22.6 g | Carbs 1.5 g | Fat 27.4 g
Per Serving | Calories 297
Protein 32.6 g | Carbs 11.1 g | Fat 13.4 g