Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Bean and Meat Enchiladas - Recipe and Nutrition Facts
60

Bean and Meat Enchiladas Recipe

Bean and Meat Enchiladas has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin A.

The food contains 44.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Bean and Meat Enchiladas has been given a composite ranking of 60, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat34%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Dietary Fiber
  • Very high in Calcium
  • High in Iron
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1740 IU34.8%
Vitamin C3.1 mg5.2%
Vitamin D0 IU
Vitamin E0.04 mg0.13%
Thiamin0.11 mg7.3%
Riboflavin0.06 mg3.7%
Niacin0.24 mg1.2%
Vitamin B60.04 mg1.9%
Folate64.8 mcg16.2%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium445 mg44.5%
Iron3.8 mg21.1%
Magnesium34.8 mg8.7%
Phosphorus133 mg13.3%
Potassium273.9 mg7.8%
Sodium1 mg0%
Zinc0.98 mg6.5%
Copper0.09 mg4.7%
Manganese0.2 mg10%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.5 g14.8%
Dietary Fiber6.8 g27.2%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.6 g51.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16 g24.6%
Saturated Fat8.5 g42.5%
Monounsaturated Fat2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 430 Calories from Fat 0

% Daily Value *

Total Fat 16 g 24.6%

Saturated Fat 8.5 g 42.5%

Trans Fat

Cholesterol 58.8 mg 19.6%

Sodium 1 mg 0%

Total Carbohydrates 44.5 g 14.8%

Dietary Fiber 6.8 g27.2%

Sugars 4.5 g

Protein 25.6 g 51.2%

Vitamin A 34.8% Vitamin C 5.2%

Calcium 44.5% Iron 21.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1732228 Embed Table:

Related Searches

48

Santa Fe Beans & Meat

Per Serving | Calories 174
Protein 14.7 g | Carbs 9.4 g | Fat 8.2 g

57

Bean and meat Meatloaf

Per Serving | Calories 326
Protein 24.3 g | Carbs 27.8 g | Fat 13.2 g

45

Beans and meat skillet dinner

Per Serving | Calories 204
Protein 15.4 g | Carbs 5.2 g | Fat 12.9 g

84

Dr Oz Bean Meat Balls

Per Serving | Calories 67
Protein 2.6 g | Carbs 5.5 g | Fat 4.2 g

24

Mom's Meat Loaf (TOH)

Per Serving | Calories 292
Protein 19.5 g | Carbs 13 g | Fat 16.9 g

59

Steak with french dressing

Per Serving | Calories 238
Protein 10.7 g | Carbs 7.5 g | Fat 18.6 g

74

Sauted Pork Brains

Per Serving | Calories 463
Protein 11.3 g | Carbs 21.1 g | Fat 38.6 g

32

Taco Meat with ground pork and beef

Per Serving | Calories 180
Protein 14.2 g | Carbs 1.1 g | Fat 13.4 g