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Banana Mini Loaves - Recipe and Nutrition Facts
43

Banana Mini Loaves Recipe

Banana Mini Loaves has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 23.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Banana Mini Loaves has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat46%
 Calories from Carbs47%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C2 mg3.4%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.12 mg8%
Riboflavin0.09 mg5.5%
Niacin0.92 mg4.6%
Vitamin B60.16 mg7.8%
Folate30.8 mcg7.7%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium11 mg1.1%
Iron0.81 mg4.5%
Magnesium16.4 mg4.1%
Phosphorus35 mg3.5%
Potassium122.4 mg3.5%
Sodium204.9 mg8.5%
Zinc0.27 mg1.8%
Copper0.11 mg5.7%
Manganese0.29 mg14.4%
Selenium4.7 mcg6.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.8 g7.9%
Dietary Fiber1.2 g4.8%
Sugars10.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.5 g7%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat4.8 g24%
Monounsaturated Fat2.5 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 193 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 19.1 mg 6.4%

Sodium 204.9 mg 8.5%

Total Carbohydrates 23.8 g 7.9%

Dietary Fiber 1.2 g4.8%

Sugars 10.6 g

Protein 3.5 g 7%

Vitamin A 5.7% Vitamin C 3.4%

Calcium 1.1% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2068416 Embed Table:

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