Oberweis Ice Cream - Banana Bread Shake has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 156g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Oberweis Ice Cream - Banana Bread Shake, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 156 g | 52% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 119 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 75 g | 115.4% | ||
Saturated Fat | 43 g | 215% | ||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 1360 Calories from Fat 690
% Daily Value *
Total Fat 75 g 115.4%
Saturated Fat 43 g 215%
Trans Fat 3 g
Cholesterol 250 mg 83.3%
Sodium 265 mg 11%
Total Carbohydrates 156 g 52%
Dietary Fiber 4 g16%
Sugars 119 g
Protein 17 g 34%
Vitamin A 25% Vitamin C 50%
Calcium 45% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 1.8 g | Carbs 26.5 g | Fat 7.1 g
Per 100g | Calories 270
Protein 2 g | Carbs 66 g | Fat 0 g
Per 100g | Calories 940
Protein 17 g | Carbs 121 g | Fat 46 g
Per 100g | Calories 1450
Protein 20 g | Carbs 171 g | Fat 77 g
Per 100g | Calories 1390
Protein 21 g | Carbs 156 g | Fat 78 g
Per 100g | Calories 317
Protein 4.4 g | Carbs 41.4 g | Fat 12.3 g
Per 100g | Calories 330
Protein 4 g | Carbs 38 g | Fat 18 g
Per 100g | Calories 247
Protein 0 g | Carbs 56.4 g | Fat 0 g