Banana Blueberry Cherry Smoothie has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana Blueberry Cherry Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 4% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 5.6 mg | 9.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.07 mg | 4.6% | ||
Riboflavin | 0.21 mg | 12.6% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 14 mcg | 3.5% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.54 mg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 156 mg | 15.6% | ||
Iron | 0.23 mg | 1.3% | ||
Magnesium | 24.8 mg | 6.2% | ||
Phosphorus | 136 mg | 13.6% | ||
Potassium | 371 mg | 10.6% | ||
Sodium | 64.2 mg | 2.7% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.09 mg | 4.4% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.3 g | 7.4% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 8.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 108 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 2.4 mg 0.8%
Sodium 64.2 mg 2.7%
Total Carbohydrates 22.3 g 7.4%
Dietary Fiber 1.6 g6.4%
Sugars 8.2 g
Protein 4.8 g 9.6%
Vitamin A 1.1% Vitamin C 9.4%
Calcium 15.6% Iron 1.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 322
Protein 11.3 g | Carbs 60 g | Fat 4.4 g
Per Serving | Calories 89
Protein 2.7 g | Carbs 18 g | Fat 1.4 g
Per Serving | Calories 284
Protein 8 g | Carbs 60.8 g | Fat 3.7 g
Per Serving | Calories 387
Protein 26.1 g | Carbs 60.3 g | Fat 6.6 g
Per Serving | Calories 191
Protein 1.2 g | Carbs 43.8 g | Fat 1.7 g
Per Serving | Calories 478
Protein 29.4 g | Carbs 59.7 g | Fat 13.9 g
Per Serving | Calories 182
Protein 12.1 g | Carbs 31.5 g | Fat 1.7 g
Per Serving | Calories 134
Protein 2.9 g | Carbs 31.3 g | Fat 0.3 g