Banana-Berry Wake Up Shake has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12 and Vitamin C.
The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana-Berry Wake Up Shake has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 14% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 810 IU | 16.2% | ||
Vitamin C | 49 mg | 81.7% | ||
Vitamin D | 19.6 IU | 4.9% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.11 mg | 7.6% | ||
Riboflavin | 0.16 mg | 9.5% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.45 mg | 22.7% | ||
Folate | 42.8 mcg | 10.7% | ||
Vitamin B12 | 1.5 mcg | 24.9% | ||
Pantothenic Acid | 1 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 229 mg | 22.9% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 52.8 mg | 13.2% | ||
Phosphorus | 92 mg | 9.2% | ||
Potassium | 478 mg | 13.7% | ||
Sodium | 139.9 mg | 5.8% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.26 mg | 13.1% | ||
Manganese | 0.56 mg | 28.2% | ||
Selenium | 7 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.3 g | 10.1% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 182 Calories from Fat 0
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 1.9 mg 0.6%
Sodium 139.9 mg 5.8%
Total Carbohydrates 30.3 g 10.1%
Dietary Fiber 4.6 g18.4%
Sugars 7 g
Protein 11.3 g 22.6%
Vitamin A 16.2% Vitamin C 81.7%
Calcium 22.9% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 167
Protein 3.6 g | Carbs 20.6 g | Fat 8.8 g
Per Serving | Calories 113
Protein 3.4 g | Carbs 22.3 g | Fat 0.7 g
Per Serving | Calories 114
Protein 5.6 g | Carbs 19.4 g | Fat 2 g
Per Serving | Calories 93
Protein 5.2 g | Carbs 16.8 g | Fat 1.2 g
Per Serving | Calories 188
Protein 3.8 g | Carbs 18.4 g | Fat 13.6 g
Per Serving | Calories 343
Protein 17.7 g | Carbs 60.2 g | Fat 6.3 g
Per Serving | Calories 165
Protein 6.3 g | Carbs 34.4 g | Fat 1.3 g
Per Serving | Calories 255
Protein 6.4 g | Carbs 28.2 g | Fat 14 g