Baked Tomatoes with Crusty Bread 1 has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Baked Tomatoes with Crusty Bread 1, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 31% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 207 IU | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 482 Calories from Fat 155
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 46 mg 15.3%
Sodium 18 mg 0.8%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 1 g4%
Sugars 53 g
Protein 7 g 14%
Vitamin A 4.1% Vitamin C
Calcium 9.3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 1624
Protein 48 g | Carbs 299 g | Fat 25 g
Per Serving | Calories 84
Protein 3.7 g | Carbs 12.3 g | Fat 2.9 g
Per Serving | Calories 104
Protein 4 g | Carbs 6 g | Fat 8 g
Per Serving | Calories 686
Protein 22 g | Carbs 74 g | Fat 32 g
Per Serving | Calories 316
Protein 18 g | Carbs 22 g | Fat 11 g
Per Serving | Calories 363
Protein 10 g | Carbs 35 g | Fat 21 g
Per Serving | Calories 828
Protein 28 g | Carbs 117 g | Fat 30 g