Baked Stuffed Olives has a low-calorie, low-carb, low-fat and low-protein content.
With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Baked Stuffed Olives, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 38% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 201 mg | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.5 g | 1.5% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 41 Calories from Fat 15
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 201 mg 8.4%
Total Carbohydrates 4.5 g 1.5%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 1.7 g 3.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 149
Protein 3.1 g | Carbs 23.7 g | Fat 4.6 g
Per Serving | Calories 168
Protein 3.8 g | Carbs 26.5 g | Fat 4.8 g
Per Serving | Calories 248
Protein 13.7 g | Carbs 34.7 g | Fat 6.6 g
Per Serving | Calories 738
Protein 52 g | Carbs 51 g | Fat 36 g
Per Serving | Calories 269
Protein 4.3 g | Carbs 59.2 g | Fat 2.9 g
Per Serving | Calories 135
Protein 3 g | Carbs 24.6 g | Fat 4.5 g
Per Serving | Calories 61
Protein 0.8 g | Carbs 9.5 g | Fat 2.3 g
Per Serving | Calories 278
Protein 41.7 g | Carbs 8.4 g | Fat 8.4 g