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Baked Salmon With Mascarpone Spinach - Recipe and Nutrition Facts
46

Baked Salmon With Mascarpone Spinach Recipe

Baked Salmon With Mascarpone Spinach has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 74.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Baked Salmon With Mascarpone Spinach, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat46%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.3 IU0%Mid 40%Average
Retinol84.5 mcg
Vitamin C3.4 mg5.6%Mid 40%Average
Vitamin D0.26 IU0.06%Mid 40%Average
Thiamin0.26 mg17.3%Top 10%Very High
Riboflavin0.26 mg15.2%Top 10%Very High
Niacin8 mg40.2%Top 10%Very High
Vitamin B60.52 mg25.9%Top 10%Very High
Folate66.6 mcg16.6%Top 10%Very High
Folic Acid30.6 mcg
Vitamin B123.4 mcg56.1%Top 10%Very High
Pantothenic Acid1 mg10.4%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59.3 mg5.9%Mid 40%Average
Iron1.6 mg8.6%Top 30%High
Magnesium40.7 mg10.2%Top 30%High
Phosphorus0.26 mg0.03%Bottom 30%Low
Potassium0.26 mg0.01%Bottom 30%Low
Sodium230.7 mg9.6%Mid 40%Average
Zinc0.78 mg5.2%Mid 40%Average
Copper0 mg
Manganese0.26 mg13%Top 30%High
Selenium33.7 mcg48.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.3 g2.8%Mid 40%Average
Dietary Fiber0.7 g2.8%Mid 40%Average
Starch0 g
Sugars0.1 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.3 g38.7%Top 10%Very High
Tryptophan0.3 mg
Threonine1 mg
Isoleucine1 mg
Leucine1 mg
Lysine1.6 mg
Methionine0.5 mg
Cystine0.3 mg
Phenylalanine0.8 mg
Tyrosine0.8 mg
Valine1 mg
Arginine1.3 mg
Histidine0.5 mg
Alanine1.3 mg
Aspartic Acid2.3 mg
Glutamic Acid3.6 mg
Glycine1.3 mg
Proline0 mg
Serine1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%Mid 40%Average
Saturated Fat4.6 g23.2%Mid 40%Average
Monounsaturated Fat3.4 g
Polyunsaturated Fat1.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water84.7 g
Ash2.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 795 Calories from Fat 356

% Daily Value *

Total Fat 39.6 g 60.9%

Saturated Fat 17.9 g 89.5%

Trans Fat

Cholesterol 234.6 mg 78.2%

Sodium 890.5 mg 37.1%

Total Carbohydrates 32.1 g 10.7%

Dietary Fiber 2.7 g10.8%

Sugars 0.4 g

Protein 74.6 g 149.2%

Vitamin A 0.1% Vitamin C 21.7%

Calcium 22.9% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baked-salmon-with-mascarpone-spinach-145097 Embed Table:

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