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Avacado Lime Cheesecake - Recipe and Nutrition Facts
70

Avacado Lime Cheesecake Recipe

Avacado Lime Cheesecake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Avacado Lime Cheesecake has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat41%
 Calories from Carbs41%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C0.18 mg0.3%
Vitamin D36 IU9%
Vitamin E0.32 mg1.1%
Thiamin0.05 mg3.1%
Riboflavin0.24 mg14.1%
Niacin0.7 mg3.5%
Vitamin B60.02 mg1.1%
Folate15.2 mcg3.8%
Vitamin B120.12 mcg2%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium172 mg17.2%
Iron0.88 mg4.9%
Magnesium8.4 mg2.1%
Phosphorus233 mg23.3%
Potassium209.3 mg6%
Sodium364.9 mg15.2%
Zinc0.33 mg2.2%
Copper0.05 mg2.4%
Manganese0.23 mg11.7%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.5 g6.8%
Dietary Fiber2 g8%
Sugars9.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat1.2 g6%
Monounsaturated Fat1.5 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 9.2 mg 3.1%

Sodium 364.9 mg 15.2%

Total Carbohydrates 20.5 g 6.8%

Dietary Fiber 2 g8%

Sugars 9.5 g

Protein 8.7 g 17.4%

Vitamin A 12% Vitamin C 0.3%

Calcium 17.2% Iron 4.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1208083 Embed Table:

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