Asian Noodles 2 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Asian Noodles 2 has been given a composite ranking of 65, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 13% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.3 g | 14.8% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 29
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 149 mg 6.2%
Total Carbohydrates 44.3 g 14.8%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 4.5 g 9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 646
Protein 29 g | Carbs 56 g | Fat 36 g
Per Serving | Calories 194
Protein 12.6 g | Carbs 25.8 g | Fat 5.5 g
Per Serving | Calories 383
Protein 15.2 g | Carbs 63 g | Fat 8.1 g
Per Serving | Calories 410
Protein 26 g | Carbs 60 g | Fat 8 g
Per Serving | Calories 233
Protein 31.1 g | Carbs 1.4 g | Fat 10.6 g
Per Serving | Calories 363
Protein 13.4 g | Carbs 72 g | Fat 2.8 g
Per Serving | Calories 442
Protein 26 g | Carbs 50.2 g | Fat 14.7 g
Per Serving | Calories 366
Protein 27.6 g | Carbs 46.5 g | Fat 8 g